Day 11: Xmas - The Big Day

The Big day has come and the presents are all gathered under the Xmas tree to make everyone happy for a whole new year! But before festivities start, there is a long preparation to go through and a long long meal to digest! Here is how it started for us:

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Amuse-Bouches & Moet Chandon
(brought by our special guest Qin Mama)
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Salmon Verine Covered with Caviar
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Foie Gras on Toasted Whole Wheat Bread & Onion Marmelade
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Snails in Shallot Sauce
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Scallops in their Marine Sauce
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Roasted Capon
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French Beans Bundle
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Cheese
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Frozen Desert

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After that came the presents and the dog was the first to get his! Everybody got surprises and more, some until the last minutes! Melodie got a computer, Thibaud got a trip to a ski resort, my father got a nice watch, my mother got a wrist chain and a Hermes bag, and our two guests were also well-treated by Xmas father! Here are some random pictures of that nice evening...
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(Korean to come)

Comments

[DeL°°°]

On voit combien tu gardes un souvenir impérissable de notre buffet du midi vieille tanche !!!!!!!!